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Simple Roasted Lemon Chicken
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Simple Roasted Lemon Chicken (Gluten-Free)


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Prep Time 10 minutes
Servings: 4
Ingredients Method

Ingredients
  

  • 1 whole chicken around 6 lbs
  • 2 tbsp extra virgin olive oil
  • 1 juice from a whole lemon
  • 2-3 tbsp Montreal chicken seasoning by McCormmick

Method
 

  1. Pre heat oven to 350 degrees
  2. Prepare chicken by removing anything inside, rinse the chicken and pat dry
  3. Place inside a 3 quart glass baking dish with lid
  4. Drizzle extra virgin olive oil, sprinkle the seasoning and pour on the lemon juice
  5. Cover the baking dish, set inside oven and cook for 20 minutes for each pound
  6. Optional: if you would still like the outside skin to be crispier, cook under the broiler till golden brown result is achieved to your liking.